Paleo Cauliflower Rice


1 large head cauliflower, cut into large chunks

2 T extra-virgin olive oil

Paleo Caesar dressing, such as Primal Kitchen brand

1 pinch salt and ground black pepper, to taste



  1. Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces.
  2. Heat olive oil in a skillet over medium heat; add cauliflower 'rice', salt, and pepper. Cover skillet and cook until heated through 3 to 5 minutes. Remove lid and fluff 'rice' with a fork.

Serves: 4


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